CHERRY'S SIN MORETTO 1lit.

Višnja liqueur, with the aroma of black cherries ripened under the Dalmatian sun, is an extraordinary Croatian drink.

Ingredients and Their Impact on Health
1. Water:
The basic ingredient, water, does not have a particular impact on health, but contributes to the dilution and texture of the liqueur.
2. Sugar:
The added sugar serves for a sweet taste. Excessive sugar intake can contribute to health problems, so moderate consumption is recommended.
3. Alcohol:
With an alcohol content of 18%, this liqueur has similar characteristics to other alcoholic beverages. Moderate consumption is recommended to preserve health.
4. Concentrated Cherry Juice and Cherry Fruits:
These ingredients bring a characteristic taste and a wealth of antioxidants. Cherries are known for their beneficial effect on the heart.
5. Aroma:
Aroma adds complexity to flavor, but rarely has a significant impact on health by itself.

Support for Local Producers
1. Preservation of Tradition:
Supporting local producers contributes to the preservation of tradition and product authenticity.
2. Significance for the Community:
Local production encourages employment and economic development in the community, creating sustainability.
3. Product quality:
The use of local ingredients often results in high-quality products with a unique taste.
4. Impact on the Environment:
Reducing transportation and consumption of resources for production supports environmental sustainability.

Warning on Consumption:
As with all alcoholic beverages, the consumption of cherry liqueur must be responsible and legal.
1. Moderate Consumption:
Moderate consumption is recommended in order to preserve health and prevent the potential negative effects of alcohol.
2. Sale to persons under 18 years of age:
In accordance with the laws, the sale of alcohol to persons under the age of 18 is prohibited.
3. Caution for pregnant women:
Pregnant women should avoid alcohol consumption due to possible risks to the development of the fetus.

Before including this product in your diet, consultation with a doctor or nutritionist is recommended to ensure that it is suitable for your individual needs and health condition.