Jeste li laktozno intolerantni, a pijete klasične proteine? Koja je stopa iskoristivosti?

Are you lactose intolerant and drink classic proteins? What is the utilization rate?

Međimurski ceker
If a person is lactose intolerant and consumes a protein shake made with lactose or milk, their body may not be able to efficiently use all the protein in the shake. Lactose intolerance means that a person lacks enough of the enzyme lactase, which is needed to digest lactose, the sugar found in milk and milk products.

Here are some key points to consider:

  1. Digestive upset: Consuming lactose can lead to symptoms such as bloating, gas, diarrhea and abdominal cramps. This discomfort can affect the entire process of digestion and absorption, potentially affecting how well the body uses nutrients, including protein.
  2. Protein Absorption: Although lactose intolerance specifically affects the digestion of lactose, it does not directly interfere with the body's ability to absorb protein. However, digestive problems caused by lactose can indirectly affect the overall absorption of nutrients.
  3. Alternative sources of protein: For people who are lactose intolerant, it can be beneficial to choose protein supplements that are lactose-free or from non-dairy sources. Options include whey protein isolate (which contains minimal lactose), plant proteins (such as pea, rice, or hemp protein), and egg white proteins.


Lactase supplements: Some people with lactose intolerance may use lactase enzyme supplements to help them digest lactose-containing products. This can potentially improve their ability to consume milk-based protein drinks without discomfort.

In summary, although lactose intolerance primarily affects the digestion of lactose, the resulting digestive problems can affect the entire digestive process, which can affect how well the body uses the protein from a milk-based drink. Lactose-free alternatives or lactase supplements can help alleviate these problems and improve nutrient absorption.

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The Međimurje checker tries to present as accurately as possible the influence of various healthy domestic foods on human health, but cannot guarantee the accuracy and correctness of the information.

For the most accurate information and advice related to your health and the benefits of certain ways of eating, consult with professional and certified individuals and advisors in the fields of medicine, nutrition and related fields.

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