OPG Lovrenčić
Dry mild sausage, 1000g
Dry mild sausage, 1000g
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Mild dry natural meat sausage from local certified producers is a type of sausage that is made from natural meat, often without artificial additives or preservatives, by local producers who have undergone certification confirming that they meet certain quality, food safety or sustainability standards.
This type of dry sausage is usually characterized by a mild taste and texture. Given the use of natural ingredients and traditional production methods, many people consider these products to be of high quality and authentic.
Buying mild natural meat dry sausage from local certified producers supports the local economy, promotes sustainable practices in the food industry and encourages support for local food production. In addition, many consumers appreciate such products for their high quality and trust in the transparency and responsibility of certified manufacturers.
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Product images are illustrative in nature and may not fully correspond to the actual appearance of the product.
Međimurski ceker strives to publish accurate and complete information on its web pages, for the purpose of educating and informing people, but cannot guarantee its accuracy, correctness and completeness.
For the most accurate information and advice related to your health and the benefits of certain ways of eating, consult with professional and certified individuals and advisors in the fields of medicine, nutrition and related fields.
Availability and price information do not constitute a binding offer; they are updated at intervals and are subject to change. Confirmation of availability and price will be delivered upon receipt and processing of your order. The purchase contract is concluded only after the invoice is issued.